Our Cinnamon Processing & Manufacturing
Excellence
At Kurundu Ceylon, we believe the true magic of Ceylon Cinnamon lies not just in its origin, but in the
meticulous care it receives from the moment it leaves the tree. Our commitment to producing the highest quality Ceylon Cinnamon means every step of our processing and manufacturing is handled with human expertise and an unwavering dedication to excellence.
Our Post-Harvest Prowess
Achieving standard-setting Ceylon Cinnamon isn't an accident; it's the result of carefully considered post-harvest processing. Our state-of-the-art facilities are designed for preliminary processing that ensures the final product meets and exceeds stringent quality requirements. We meticulously monitor for optimal moisture levels, absence of contaminants, vibrant color, and rich essential oil content. This thorough approach at the initial stages is crucial for delivering the pure, aromatic cinnamon Kurundu Ceylon is known for.
Our Post-Harvest Prowess
Producing high-quality cinnamon demands not only precise processing but also impeccable preservation. We understand that improper handling can diminish the very essence of this precious spice. That's why, at Kurundu Ceylon, we've invested in manufacturing facilities where every detail, from air circulation to temperature control, is optimized for superior quality.
Our hands-on approach to quality control includes:
Peeled with Precision
The delicate outer bark is carefully peeled by skilled hands, revealing the inner layers of fragrant cinnamon.
Moistened to Perfection
We use controlled moistening techniques to prepare the bark for optimal handling and further processing.
Naturally Sun-Dried
Our cinnamon is naturally sun-dried, a traditional method that gently coaxes out its full flavor and aroma, ensuring a consistent and high-quality product.
Careful Inspection
Each piece of dried cinnamon undergoes a thorough visual inspection. We look for that signature slightly dark red hue on the inside, a clear indicator of premium quality, and ensure it's completely free of mold.
Optimal Storage Solutions
Once dried, our cinnamon bark is carefully stored in specialized boxes or bundled in protective plastic bags. This meticulous packaging prevents breakage, which can significantly diminish the cinnamon's quality and value.
Cool, Dry & Protected
Both our dried cinnamon bark and precious cinnamon essential oil are stored in cool, dry locations, away from direct sunlight. This ensures their potency, aroma, and essential qualities are perfectly preserved until they reach your hands.
When you choose Kurundu Ceylon, you're not just buying cinnamon; you're investing in a legacy of
human expertise, meticulous processing, and a passion for delivering the purest, most aromatic Ceylon Cinnamon to your table. Experience the difference that human touch makes.